Bachelor of Science in Agriculture (Agronomy Business)
Hours: 120 On-Campus
About
A degree option in Agronomy Business prepares students to meet the growing demands of the agriculture industry. The program combines essential agricultural knowledge with business skills, equipping students to manage agricultural enterprises effectively. Through a blend of classroom instruction and practical experiences, students will comprehensively understand and execute challenges related to crop production, soil management, and agribusiness principles.
The curriculum is designed to provide hands-on learning opportunities at the university farm, where students can apply theoretical concepts in real-world scenarios. This practical approach ensures graduates are well-prepared for careers in various agricultural sectors, including rural lending, commodity marketing, and farm management.
Why pursue a Bachelor of Science in Agriculture (Agronomy Business) at Fort Hays State University?
The B.S. in Agriculture (Agronomy Business) program at Fort Hays State University stands out due to its extensive hands-on learning opportunities and strong industry connections. Unlike similar programs at other institutions, FHSU offers students access to a working university farm to apply their classroom knowledge in practical settings. Additionally, partnerships with industry leaders ensure that the curriculum stays up-to-date with the latest agricultural advancements and trends, providing students with a competitive edge in the job market.
Moreover, the program's focus on real-world applications prepares students to meet the demands of various agricultural careers. Students gain valuable experience that enhances their employability through opportunities to participate in internships, field courses, and research projects. The combination of rigorous academic training and practical experiences makes FHSU's Agronomy Business program a top choice for aspiring agricultural professionals.
Who is this program for?
This program is designed for individuals passionate about agriculture and business who seek to integrate these fields into a successful career. It caters to those seeking leadership roles in agronomy, agricultural management, and related sectors.
- Aspiring agronomists
- Future agribusiness managers
- Individuals interested in agricultural marketing
- Students seeking hands-on agricultural experience
- Those aiming for careers in agricultural finance and consulting
Learning Outcomes
The Bachelor of Science in Agriculture (Agronomy Business) program aims to produce well-equipped graduates who can excel in the agricultural sector. The program focuses on developing essential skills and knowledge that enable students to tackle industry challenges effectively. Below are the critical learning outcomes for this degree program:
Demonstrate Professionalism
Students will exhibit ethical behavior and professional conduct in various agricultural settings. They will learn to navigate the professional environment with integrity, responsibility, and respect for others.
Solve Complex Agricultural Problems
Students will develop critical thinking and problem-solving skills through coursework and hands-on activities. They will also learn to address challenges in crop production, soil management, and agribusiness operations using innovative and sustainable solutions.
Manage Agricultural Enterprises
The program equips students with the knowledge and skills to manage farms and agribusinesses effectively. They will learn about financial management, marketing strategies, and operational efficiencies crucial for running successful agricultural enterprises.
Adapt to Industry Advancements
Students will stay updated with the latest technological advancements and industry trends. They will learn to integrate new practices and technologies—such as precision agriculture and sustainable farming—to enhance productivity and sustainability in the agricultural sector.
Real-World Applications
The Agronomy Business program prepares students for real-world applications through theoretical knowledge and practical experience. By engaging in hands-on activities at the university farm, students develop practical skills essential for successful careers in agriculture. These activities include exercises that work directly with crop production, soil management, and modern agricultural technologies topics, ensuring graduates are ready to tackle the industry's challenges.
Furthermore, the program's strong emphasis on business principles equips students with the skills to manage agricultural enterprises effectively. Courses in agribusiness management, agricultural finance, and commodity marketing provide a solid foundation for careers in agricultural lending, farm management, and other related fields.
Stay Ahead of the Curve
The B.S. in Agriculture (Agronomy Business) program integrates the latest advancements and trends in the agricultural industry into its curriculum. Partnerships with industry leaders enable the program to incorporate cutting-edge practices and technologies, keeping students abreast of current developments. For instance, students will learn about precision agriculture techniques and sustainable farming practices transforming the industry.
Additionally, the program offers certifications, such as chemical application licenses, which enhance students' qualifications and marketability. By staying updated with industry standards and innovations, FHSU ensures its graduates are well-prepared to lead and innovate in the agricultural sector.
Hands-on Activities
Fort Hays State University's Agronomy Business program emphasizes experiential learning through hands-on activities. Students engage in extensive laboratory work and field courses at the university farm, where they can apply their knowledge in real-world scenarios. These practical experiences are crucial for developing the skills to manage agricultural operations effectively.
Internships and research projects are also integral to the program, providing students with opportunities to gain professional experience and network with industry leaders. Participation in conferences and industry events further enriches the learning experience, allowing students to stay informed about the latest trends and developments in agriculture.
What You’ll Learn:
- Crop production techniques
- Soil management strategies
- Agribusiness management skills
- Practical knowledge through labs
- Certification in chemical applications
How You’ll Learn:
- Classroom instruction and practical labs
- Real-world applications on the university farm
- Industry partnerships for current trends
- Research and conference participation
- Extensive hands-on activities
The core curriculum of the Bachelor of Science in Agriculture (Agronomy Business) program covers a wide range of topics essential for a career in agriculture. Sample courses of note include Introduction to Animal Science, Crops, Soil Science, and Agribusiness Management.
In addition to the core course curriculum, students can choose from various electives that align with their career interests. Topics such as agricultural finance, commodity marketing, and precision agriculture allow students to specialize in areas most relevant to their career goals. This flexible curriculum ensures that graduates are well-prepared for the diverse opportunities in the agricultural industry.
AGRI 320: Fundamentals of Ag Commodity Marketing
This course is a study of agricultural commodity marketing, focusing on the transportation and storage of agricultural products. Students will learn about the agricultural futures and options markets, gaining insights into the mechanisms and strategies used to manage market risks and optimize the marketing of agricultural commodities.
AGRI 423: Agronomic Crop Diseases
This course is an in-depth study of agronomic crop diseases, focusing on symptoms, causes, diagnosis, and methods of control. Students will learn to identify and diagnose various crop diseases, understand their underlying causes, and explore effective strategies for disease management and control. This comprehensive approach equips students with the knowledge and skills necessary to protect and improve crop health in agricultural settings.
AGRI 316: Internship in Agriculture
This course is a supervised work-study program in agribusiness, animal science, or agronomy. It provides students with practical, hands-on experience through a structured internship, involving regular consultations between the instructor, student, and employer. This collaboration ensures a meaningful learning experience, bridging academic knowledge and real-world application in the agricultural industry.
Discover the full Bachelor of Science in Agriculture (Agronomy Business) course listing by visiting the Academic Catalog.
Graduates of the Bachelor of Science in Agriculture (Agronomy Business) program have diverse and rewarding career opportunities. Some of the most common employment titles that students pursue post-graduation include:
Agricultural Lending Specialist
Agricultural lending specialists work with financial institutions to provide loans and financial advice to farmers and agribusinesses. They are crucial in helping agricultural enterprises secure the funding necessary for operations and growth. These professionals must have a strong understanding of agriculture and finance to assess the viability of loan applications and manage financial risks effectively. They evaluate creditworthiness, develop loan packages, and work closely with clients to support their financial needs, ensuring that farms and agribusinesses can thrive and expand.
Commodity Marketing Professional
Commodity marketing professionals analyze market trends and develop strategies for buying and selling agricultural products. They work with farmers, processors, and distributors to optimize marketing commodities such as grains, livestock, and dairy products. This role requires a deep understanding of market dynamics, pricing strategies, and supply chain management to ensure agricultural products reach their intended markets efficiently and profitably. To provide effective marketing solutions, these professionals must stay informed about global market trends, regulatory changes, and economic factors that impact commodity prices.
Farm Manager
Farm managers oversee the day-to-day operations of farms, ensuring efficient and profitable agricultural production. They manage resources, coordinate labor, and implement the best crop and livestock production practices. Farm managers must possess strong leadership and organizational skills to effectively manage farm activities, from planting and harvesting to maintaining equipment and managing finances. They work closely with agricultural workers to optimize production processes, improve yield quality, and ensure compliance with environmental and safety regulations.
Agricultural Consultant
Agricultural consultants advise farmers and agribusinesses on improving productivity, sustainability, and profitability. They research, analyze data, and develop recommendations on various aspects of farming operations, including crop management, soil health, pest control, and resource conservation. Consultants must comprehensively understand agricultural sciences and industry trends to offer practical solutions that enhance farm performance. They often collaborate with researchers, extension agents, and industry professionals to stay current with advancements in agricultural practices and technologies.
Extension Agent
Extension agents work with government agencies, educational institutions, and community organizations to deliver agricultural education and resources to farmers and the public. They develop and implement outreach programs that provide training, workshops, and technical assistance on sustainable farming practices, animal husbandry, and crop production. Extension agents are vital in disseminating research findings and innovative practices to improve agricultural productivity and community well-being. They must possess strong communication and interpersonal skills to engage with diverse audiences and address their educational needs effectively.
FHSU's Bachelor of Science in Agriculture (Agronomy Business) program values each applicant's unique strengths and experiences. The admission process assesses candidates' readiness for the program's rigorous curriculum.
Academic Achievement
Applicants must have a minimum GPA of 2.75 on a 4.0 scale from high school or previous college coursework. This requirement ensures that students have the foundational knowledge necessary for the program.
Standardized Test Scores
First-time freshmen are required to submit ACT or SAT scores. These scores help to evaluate the applicant's readiness for college-level coursework.
Letters of Recommendation
Two letters of recommendation from teachers, academic advisors, or professionals in the field are required. These letters should attest to the applicant's academic abilities, character, and potential for success in the program.
Personal Statement
A 500-word essay outlining the applicant's interest in the Agronomy Business program and career goals is required. This statement provides insight into the applicant's motivations and aspirations, helping to assess their fit for the program.
The Best Value in Higher Education Anywhere
Fort Hays State University prides itself on quality education at an affordable price. Students in this program can expect to pay approximately $2,961.90* (On-Campus)* per semester.
*Estimated cost based on 15 credit hours at the undergraduate resident/regional tuition rate ($197.46/credit hour) for on-campus courses. Actual price may vary depending on course load and location. Tuition and Fees are subject to change as they are approved by the Kansas Board of Regents each year.
Ready for the next step?
Our faculty would be excited to talk to you about how our department programs can help you explore your interests and prepare you for a variety of rewarding careers.
Related Programs
Students interested in the B.S. in Agriculture (Agronomy Business) may also find these related programs beneficial for their career goals:
- B.S. in Agronomy
- B.S. in Agricultural Business
- B.S. in Animal Science
- B.S. in Agricultural Education
- B.S. in Agricultural Leadership
- B.S. in Agricultural Communication
- B.S. in General Agriculture
To become an agronomist, you typically need a bachelor's degree in agronomy, agriculture, or a related field. Practical experience through internships or work on farms can be beneficial. Some positions may require advanced degrees or certifications.
Absolutely. Agronomy is an excellent major for those interested in crop production, soil management, and sustainable agriculture practices. It opens up diverse career opportunities in agricultural consulting, farm management, research, and more, making it an attractive choice for many students.
Not quite. Agronomy is a branch of agriculture that focuses on the science and technology of producing and using plants for food, fuel, fiber, and land reclamation. While agriculture covers a broader scope, including animal husbandry and agribusiness, agronomy's primary concentration is on crop production and soil management.
Studying agronomy is crucial because it addresses critical issues related to food security, sustainable farming practices, and environmental conservation. Agronomists develop innovative solutions to enhance crop yields, improve soil health, and ensure efficient resource use.
The job outlook for graduates with a degree in Agronomy Business is positive. With the increasing global demand for food and sustainable agricultural practices, there is a growing need for professionals who can effectively manage crop production and agribusiness operations. Graduates can expect opportunities in agricultural lending, farm management, commodity marketing, and consultancy roles.
Department Information
FHSU’s Department of Agriculture sustains the vitality of our country’s agricultural future by keeping America’s agricultural traditions and technologies thriving through career-centered, hands-on programs. Our applied, hands-on learning and foundational courses empower students to succeed in the growing agricultural industry, making them marketable and equipped to meet industry challenges, innovate, and conserve. Our students benefit from practical experiences on our 3,825-acre farm, leadership and presentation skill development, critical thinking and communication skills enhancement, and lifelong friendships and mentorships.
Our graduates succeed in various careers including running farms, managing feed yards, trading grain on the futures market, educating the next generation of agriculturalists, working as crop consultants, and leading in agribusiness corporations. With an excellent academic program and a network of alumni, you will be prepared for an exciting and rewarding career in the agricultural industry.
While earning your degree is your primary goal, college offers much more than just attending classes. Get involved in extracurricular activities that help you develop leadership skills, learn more about your chosen career, and make a difference in your community.
- Agronomy Business Club: The only on-campus student-led organization that promotes scientific and professional business development of the agronomy sciences and business acumen.
- Alpha Gamma Rho Fraternity: A social and professional fraternity that focuses on leadership and staying active with the campus and community through volunteer activities.
- Block & Bridle Club: Part of a national animal science organization that promotes interest in numerous fields of study.
- Collegiate Farm Bureau: An ag advocacy group dedicated to educating others through various events.
- Delta Tau Alpha: National Agriculture Honor Society for students who rank in the upper 35% of their class.
- FHSU Rodeo Club: Open to all FHSU students, offering opportunities to compete in rodeo events throughout the region.
- FHSU Livestock Judging Team: Open to all FHSU students interested in competitive livestock evaluation.
- Sigma Alpha Agriculture Sorority: A professional agricultural sorority that cultivates professional women in agriculture.
- Teaching Ag Group (TAG): Supports agriculture literacy and advocacy, working with local FFA chapters.
- Virtual Agricultural Business Club: An online student-led organization promoting professional business development among future agricultural professionals.
- Livestock Show Team
- Bachelors
- On-Campus
